Easy Wedding Soup Recipe Frozen Meatballs

Add carrots, celery and onions;

Easy wedding soup recipe frozen meatballs. Do not add orzo or spinach. One of the easiest foods to pair them with is pasta, but you can also cook them up and have them with steamed veggies or other options, too. The story behind our italian wedding soup.

Add the chicken broth and bring to a boil. Add italian parsley and parmesan cheese. Help it along by breaking it up with a fork as it cooks.

Making it was a labor of. Stir in spinach, lemon juice and parsley until spinach has wilted, about 2 minutes; It's a lot of work making all those mini meatballs by hand.

Serve immediately or freeze for later. If you don’t have an instant pot, you can use your crockpot.just omit the oil and skip step 2. Transfer to freezer containers and freeze up to 3 months.

Italian wedding soup is a hearty, classic soup made on the stovetop!this recipe comes together quickly for the perfect weeknight meal! The next time you want to make this soup, just boil the broth, toss in the spinach, frozen meatballs, and pasta, and cook until the pasta and meatballs are done. Combine rest of ingredients except pasta in crock pot and cook all day on low.

Add the pasta during the last hour of cooking. It can be made in 30 minutes but tastes like it took hours to make! 1/4 cup grated parmesan 3 tablespoons salted butter, melted