Mexican Wedding Cake Cookies Paula Deen

In a food processor, process 1 cup of pecans/walnuts until the texture is similar to a coarse cornmeal, about 15 seconds of processing.

Mexican wedding cake cookies paula deen. 6 homemade christmas cookie recipes. Remove from pans, and let cool completely on wire racks. Preheat oven to 275 degrees.

Using an electric mixer and a large mixing bowl, beat butter and sugar together until light and fluffy, about 4 minutes. By the pd web team. Beat butter, 1/2 cup sugar and vanilla in large bowl with mixer until light and fluffy.

See more ideas about cookie recipes, paula deen recipes, recipes. Beat in lemon and lime juices. Soft, buttery pecan mexican wedding cookies are a traditional cookie recipe idea for the holidays or for special occasions.

Gradually add flour, beating on low speed after each addition until well blended. While we love a good chocolate chip cookie, we’ve been trying new and unusual cookies too, like mexican wedding cookies, peanut butter and jelly thumbprint cookies, and potato chip. Reduce mixer speed to low and gradually add flour and salt.

Here are the changes i made. Using an electric mixer at low speed, cream the butter and confectioner’s sugar at low speed until smooth. Chill 30 minutes, then scoop into tiny balls and bake 20 to 25 minutes at 325.

Sign up for paula's newsletter. While cookies are still warm (but not hot) remove them from baking sheets and roll, a few at a time, in powdered sugar until evenly coated; In a large bowl, beat together the butter, sugar, vanilla extract, almond extract, and salt.