Mexican Wedding Cookies Recipe Gluten Free

Process pecans into a fine nut meal in a food processor. When i use mostly raw pecans to make these snowball cookies (a.k.a. So to make them gluten free and keto, we cooked up a version of the two and use both almond flour and finely ground pecans (i.e.

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Reduce mixer speed to low and gradually add flour and salt.

Mexican wedding cookies recipe gluten free. This healthier cookie recipe is also gluten free, grain free, and includes options for low carb, keto, paleo and vegan substitutes. Scrape down bowl and add pecans. Using an electric mixer on high speed, beat butter and sugar until light, about 3 minutes.

With only 8 healthy ingredients they’re also quick and easy to make. I’m a sucker for cookies coated in powdered sugar. In a separate bowl, combine the flour, ground pecans, and ½ cup of grated chocolate, cinnamon and salt, mixing well.

Plus, i love that you can just place all the ingredients in the food processor. Beat on medium speed for several minutes, until lightened. However, almonds or walnuts or even a combination of these choices are all good tasting bets in this cookie.

As a variation, dip each cookie halfway in melted chocolate chips and roll in nuts or sprinkles. As mentioned, this cookie call for chopped nuts. But they are easy to make gluten free using a basic 1:1 flour blend.

Mix just until pecans are well incorporated. Gluten free snowball cookies are a traditional christmas cookie that have been around for generations. Remove from pan and let cool.

I decided to create this easy paleo cookie recipe after one of my fans reached out on twitter and asked me to create a mexican wedding cookies recipe. In a large bowl, cream butter, pure vanilla extract, and powdered sugar together. Line a cookie tray with some parchment paper and set aside.