Skinnytaste Italian Wedding Soup Instant Pot

Healthy chicken pot pie soup is total comfort food!

Skinnytaste italian wedding soup instant pot. Sauté stew meat until slightly brown, approximately 10 minutes. Brown the meatballs in batches, remove from pot. You will be obsessed with this soup in a whole new way.

I started with the chicken breasts in salsa, (used in tostadas), then lentil soup, chicken cacciatore, and finally this soup. Using your (clean) hands, gently mix all the ingredients well until everything is combined. So be prepared to be raised on a chair and do the tarantella because this is going to be.

Add in the chicken stock, pasta and meatballs and bring to a boil. When meat is browned, add spices, veggies, broth + barley to the pot (all uncooked). Once all the meatballs are in the dutch oven, reduce to medium heat, cover the pot, and.

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Stir in garlic and sauté 1 minute. Add a half cup of water and the potatoes to the instant pot. Gina, thank you for sharing your wonderful recipes.

Please continue with instant pot recipes. It was a wedding between a lovely italian groom and a lovely jewish bride. How to make healthy beef barley soup in the instant pot: